NO BAKE CHERRY PIE
Ingredients
1 graham cracker pie crust
1 small box of vanilla pudding (cook and serve)
1 can cherry pie filing
1 tub of whipped topping
Cook vanilla pudding according to pie filing instructions. Remove from heat and let cool for 5 minutes. Pour into graham cracker pie crust.
Evenly spread cherry pie filing over vanilla pudding.
Spread thawed whipped topping over cherry filing as desired.
Refrigerate for 1 hour. ENJOY!!!